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Sucralose or Trichlorosucrose BP EP Ph Eur USP NF FCC Food Grade Manufacturers
Anmol Chemicals is a manufacturer supplier exporter of Sucralose or Trichlorosucrose and it offers materials as per IP BP EP Ph Eur USP NF JP FCC Food Grade as per the the latest monograph at best prices. Anmol Chemicals Group, established in 1976, is the pioneer manufacturer of Specialty Chemicals, Pharmaceutical Excipients, Some API, Food Chemicals in India. Anmol Chemicals Group has manufacturing facilities spread across Western India, representatives in Houston, Chicago USA and Dubai, UAE. We also have toll manufacturing units for processing chemicals in a few countries around the world. We make IP, BP, EP, USP, NF, Ph. Eur., JP, FCC or Food Grade, Analytical Reagent Grade, LR or Laboratory Reagent Grades and Pure Grades of various chemicals. All our items are analyzed to meet the required standards. We can supply the product in grams for your laboratory trial and in tons for your plant scale jobs.
We manufacture Bulk Drugs / API, Excipients, Pharmaceuticals (IP BP USP NF Ph Eur EP JP), Specialty Chemicals (Pure/Reagent), Mineral Fortifiers (FCC). Our manufacturing facility is FDA approved and GLP, cGMP, ISO9001, ISO14001, ISO/IEC 17025, ISO22000, FSSC 22000, ISO45001, FSSAI, Kosher, HALAL, COPP, WHO-GMP certified and Written Confirmation (WC) is available. Solid materials can be customized for particle size, shape, and bulk density. We observe WHO Good Manufacturing Practices and Good Laboratory Practices. We are a government-recognized STAR Export House and "Authorised Economic Operator (AEO)" per Indian Customs.
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Sucralose or Trichlorosucrose SDS of Manufacturers
Synonyms: Sucralose or Trichlorosucrose
CAS Number: 56038-13-2, Molecular Weight: 397.64, Chemical Formula: C12H19Cl3O8, EINECS EC Number: 259-952-2, FEMA: ----,
Sucralose or Trichlorosucrose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is non-caloric. In the European Union, it is also known under the E number E955. Sucralose is about 320 to 1,000 times sweeter than sucrose, three times as sweet as aspartame and twice as sweet as sodium saccharin. Sucralose is used in many food and beverage products because it is a no-calorie sweetener, does not promote dental cavities, is safe for consumption by diabetics and nondiabetics and does not affect insulin levels. Sucralose is used in products such as candy, breakfast bars and soft drinks. It is also used in canned fruits wherein water and sucralose take the place of much higher calorie corn syrup-based additives.
Sucralose FCC Food Grade Specifications:
1,6-Dichloro-1,6-dideoxy-_-D-fructofuranosyl-4-chloro-4-deoxy-_-D-galactopyranoside; 4,1′,6′-Trichlorogalactosucrose
C12H19Cl3O8 Formula wt 397.64
INS: 955 CAS 56038-13-2]
DESCRIPTION
Sucralose occurs as a white to off white, crystalline powder. It is freely soluble in water, in methanol, and in alcohol, and is slightly soluble in ethyl acetate.
Function: Nonnutritive sweetener; flavor enhancer.
REQUIREMENTS
Identification:
A. The infrared absorption spectrum of a potassium bromide dispersion of the sample exhibits relative maxima at the same wavelengths as those of a similar preparation of Sucralose Standard for analytical use.
B. The retention time of the major peak (excluding the solvent peak) in the liquid chromatogram of the Sample Preparation is the same as that of the Standard Preparation obtained in the Assay.
C. The Rf value of the major spot in the thin-layer chromatogram of the Test Preparation is the same as that of the Standard Preparation obtained in the test for Related Substance.
Assay: Not less than 98.0% and not more than 102.0% of C12H19Cl3O8, calculated on the anhydrous basis.
Hydrolysis Products: Passes test.
Lead: Not more than 1 mg/kg.
Methanol: Not more than 0.1%.
Optical (Specific) Rotation: Between +84.0° and +87.5°, calculated on the anhydrous basis.
Related Substances: Passes test.
Residue on Ignition: Not more than 0.7%.
Water: Not more than 2.0%.
Sucralose USP NF Grade Specifications:
C12H19Cl3O8 --- 397.64
1,6-Dichloro-1,6-dideoxy- -D-fructofuranosyl-4-chloro-4-deoxy- -D-galactopyranoside.
1',4,6'-Trichlorogalactosucrose --- CAS 56038-13-2
Sucralose contains not less than 98.0 percent and not more than 102.0 percent of C12H19Cl3O8, calculated on the anhydrous basis.
Packaging and storage: Preserve in well-closed containers, in a cool, dry place, at a temperature not exceeding 21C.
Identification:
A: Infrared Absorption 197K.
B: The retention time of the principal peak in the chromatogram of the Assay preparation corresponds to that in the chromatogram of the Standard preparation, as obtained in the Assay.
C: The RF value of the principal spot in the chromatogram to pass the test.
Specific rotation: between +84.0 and +87.5, determined at 20C.
Test solution: 10 mg per mL, in water.
Water: not more than 2.0%.
Residue on ignition: not more than 0.7%.
Heavy metals: 0.001%.
Limit of hydrolysis products: To pass the test.
Limit of methanol: To pass the test.
: not more than 0.1% of methanol is found.
Related compounds: To pass the test.
Sucralose BP Ph Eur Grade Specificatoions:
C12H19Cl3O8 --- 397.6 --- CAS 56038-13-2
Action and use: Sweetening agent.
DEFINITION
1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-α-D-galactopyranoside.
Content: 98.0 per cent to 102.0 per cent (anhydrous substance).
CHARACTERS
Appearance: White or almost white, crystalline powder.
Solubility: Freely soluble in water, soluble in anhydrous ethanol, slightly soluble in ethyl acetate.
IDENTIFICATION
A. Specific optical rotation (see Tests).
B. Infrared absorption spectrophotometry: Comparisonsucralose CRS.
TESTS
Specific optical rotation: + 84.0 to + 87.5 (anhydrous substance).
Dissolve 2.50 g in water and dilute to 25.0 mL with the same solvent.
Impurities H and I: To pass the test (0.1 per cent).
Related substances: To pass the test.
impurities A, B, D, E, F, G: any spot, apart from the principal spot, is not more intense than the spot in the chromatogram obtained with reference solution (a) (0.5 per cent).
Water: Maximum 2.0 per cent, determined on 0.500 g.
Sulfated ash: Maximum 0.7 per cent, determined on 1.0 g.
Specified impurities A, B, D, E, F, G, H, I
A. 1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl 6-O-acetyl-4-chloro-4-deoxy-α-D-galactopyranoside (6-O-acetylsucralose),
B. 1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl 6-chloro-6-deoxy-α-D-glucopyranoside (1′,6,6′-trichloro-1′,6,6′-trideoxysucrose),
D. 1-chloro-1-deoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-α-D-galactopyranoside (1′,4-dichloro-1′,4-dideoxygalactosucrose),
E. 6-chloro-6-deoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-α-D-galactopyranoside (4,6′-dichloro-4,6′-dideoxygalactosucrose),
F. 1,6-dichloro-1,6-dideoxy-β-D-fructofuranosyl α-D-glucopyranoside (1′,6′-dichloro-1′,6′-dideoxysucrose),
G. 3,6-anhydro-1-chloro-1-deoxy-β-D-fructofuranosyl 4-chloro-4-deoxy-α-D-galactopyranoside (3′,6′-anhydro-1′,4-dichloro-1′,4-dideoxygalactosucrose),
H. 1,6-dichloro-1,6-dideoxy-β-D-fructofuranose,
I. 4-chloro-4-deoxy-α-D-galactopyranose.
We also manufacture Sucralose or Trichlorosucrose of EP Grade.
Keywords: Sucralose or Trichlorosucrose IP BP Ph Eur EP USP Analytical Reagent FCC Food Grade CAS Number 56038-13-2 Manufacturer Supplier Exporter Monograph Uses Chemical Molecular Formula Weight.
Manufacturer Supplier Exporter
ANMOL CHEMICALS Private Limited
Representatives in Houston, Chicago and New York, USA
TEL: (OFF) +91 22 23726950, +91 22 23774610, +91 22 23723564
Taloja Navi Mumbai, Banglore, INDIA
e-mail: info@anmol.org
Copyright and Usual Disclaimer is Applicable
Last updated 23-feb-26
Exporters to USA, Canada, UAE, Kuwait, Qatar, Gautemala, Tunisia, Europe, South Africa, Bangladesh, Sri Lanka, Tanzania, Kenya, Egypt, Iraq, Turkey, Israel, Vietnam, Nigeria, Uganda, Brazil, Chile, Argentina, Dubai, UAE, Saudi Arabia, Cameroon, Mexico, Brazil, Chile, Argentina, Korea, Thailand, Malaysia, Indonesia, Jakarta, Australia, China, Germany, France, etc.
Representatives in New York, Houston - Texas, Chicago - Illinois, Los Angeles.
All products are Sold for Industrial and Laboratory Use only.
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Sucralose
Trichlorosucrose BP Ph Eur EP USP FCC Food Grade Manufacturers